The Royal Norfolk & Suffolk Yacht Club
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Sea Week 2015

SeaWeek2015

 

Programme

Entry Form

 

Menus

The following event menus are now available:

Summer Ball – Saturday 8th August

Commodores Reception & Supper – Sunday 9th August

Eastern Mediterranean Night – Monday 10th August

 

Upcoming Social Events


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CLUB NEWS

Lost Property – We have a selection of coats and jumpers that have been left at the Club over the past six months. If you have lost a garment that may have been left at the Club, please call in to see what we have.

FORTHCOMING CLUB & REGULAR EVENTS

SUMMER BALL
Saturday 8th August 19:00 for 19:45

Our premier Members Event of the Year, an evening of fun and fine dining with a specially created menu by Head Chef Trevor Clark.
Try your luck on our fun Casino Tables. Table Entertainment with personal Magician. Dancing under the awning with band ‘Albany Road’
£47.50 per person    Dress – Black Tie and Party Frocks

Summer Ball Menu

Asparagus, Smoked Bacon Crisp and Gazpacho
Beetroot, pickled Cucumber, Chive Mayonnaise and Watercress
– – –
Sirloin of Beef with Mustard & Herb Crust and Horseradish Crème Fraiche
Beetroot Cured and Confit Salmon, Pickled Mackerel, Smoked Mackerel Pate
Crab, Mango & Radicchio Salad, Bacon, Asparagus & Gruyere Shortcrust Tart
Roasted Mediterranean Vegetable Shortcrust Tart. Assorted Breads
Potato Salad. Waldorf Salad. Mixed Leaf Salad
Olives, Sun Dried Tomatoes, Balsamic
Dill Mayonnaise, Lemon Aioli and House Dressing
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Vanilla & Strawberry Cheesecake, Lemon & Lavender Ice Cream and
Textures of Strawberry
– – –
Cheese Board

SEA WEEK EVENTS

COMMODORE’S RECEPTION AND SUPPER 
Sunday 9th August
Canapé & Drinks Reception with Jazz on the Lawn 18:30
Supper 19:30     Dress- Smart Yachting  £18.00 per person

AFTERNOON CHILDRENS PARTY
Monday 10th  August  15:00 – 16:30
Including Crabbing Competition, Games & Party Food

AN EVENING OF EASTERN MEDITERRANEAN CUISINE 
Monday 10th August    19:00 for 19:30
An exciting new style of cuisine especially created for this evening by our Head Chef  £18.00 per person (Two Courses)
Dress – Smart Casual

FISH NIGHT 
Tuesday 11th August 19:00 for 19:30
The return of one of our most popular events. A wonderful selection of fresh, smoked, pickled and marinated seafood.
£19.00 per person (Two Courses)
Dress- Smart Casual

HOG ROAST
Wednesday 12th  August  19:00 for 19:30
Roast Pork, Homemade Stuffing, Crackling, French Fries, Coleslaw and a selection of salads and dessert  £16.00 per person
Live Music with Lee Vasey. Dress- Smart Casual

PRIZE GIVING, AFTERNOON BBQ AND FULL DINING SERVICE
Thursday 13th August- as soon as possible after racing finishes
Why not complete you Sea Week with a delicious evening supper in the Sun Lounge reminiscing with your sailing friends?

REGULAR CLUB EVENTS

BRIDGE CLUB / CLASSES
Thursdays 14:00

All levels of Bridge enthusiasts welcome, classes available for beginners, £3.00 per person including tea, coffee and cake. Please register your interest with the Club Office.

BOOK CLUB
Enjoy lively literary discussion over coffee and cake, 10:30 until 12:00. All Members welcome. Copies of the current book can be borrowed from the Club Office. First Thursday of each month unless otherwise notified.
Next Date: Thursday 6th August discussing ‘Amy Snow’ by Tracy Rees

DATES FOR THE DIARY
Sunday 6th September        Ramuz  Inter Club Challenge Trophy to be held at The Club in Broads One Designs

Friday 18th September        AGM & Supper

Thursday 24th September The Style Show Ladies Fashion, Lunch & Evening Show

Friday 2nd October             Friday Night Talk with guest speaker  Peter Barnes talking about the Royal Yacht Britannia

Friday 9th October               East Anglian Daily Times Chefs Competition Trevor Clark’s Finalists Entry Fine Dining & Wine Event

Saturday 24th October         Trafalgar Night

Saturday  31st October         Laying Up Supper